Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
300 g |
Centennial300 g Centennial Hops |
|
Pellet |
9 |
Boil
|
60 min |
14.76 |
23.1% |
500 g |
Citiva500 g Citiva Hops |
|
Pellet |
9.4 |
Boil
|
30 min |
19.75 |
38.5% |
500 g |
Citiva500 g Citiva Hops |
|
Pellet |
9.4 |
Boil
|
0 min |
|
38.5% |
1,300 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
300 g |
Centennial (Pellet) 300 g Centennial (Pellet) Hops |
|
14.76 |
23.1% |
1,000 g |
Citiva (Pellet) 1000 g Citiva (Pellet) Hops |
|
19.75 |
77% |
1,300 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
300 L |
|
Strike |
55 °C |
67 °C |
-- |
400 L |
|
Sparge |
-- |
74 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"American Pale Ale" American Pale Ale beer recipe by Yang. All Grain, ABV 5.37%, IBU 34.52, SRM 7.31, Fermentables: (Pale Ale Malt 2-Row, Bonlander Munich, Caramel Malt - 40L) Hops: (Centennial, Citiva)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-09 02:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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