Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Saaz30 g Saaz Hops |
£ 0.04 / g
£ 1.27 |
Leaf/Whole |
3.5 |
Boil
|
30 min |
20.65 |
60% |
|
20 g |
Saaz20 g Saaz Hops |
£ 0.04 / g
£ 0.85 |
Leaf/Whole |
3.5 |
Boil
|
5 min |
3.57 |
40% |
|
50 g
/ £ 2.11
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Saaz (Leaf/Whole) 50 g Saaz (Leaf/Whole) Hops |
£ 0.04 / g
£ 2.11 |
24.22 |
100% |
|
50 g
/ £ 2.11
|
Yeast
|
Crossmyloof Brew - KVEIK No.1 ALE YEAST
|
|
Amount:
|
1 Each |
Cost:
|
£ 3.36 / each
£ 3.36 |
|
Attenuation (avg):
|
80%
|
Flocculation:
|
High |
|
Optimum Temp:
|
25 - 40 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
34 B cells required
|
|
|
£ 3.36
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Thames Water
"Saaz Smash" No Profile Selected beer recipe by Obscure. BIAB, ABV 3.7%, IBU 24.22, SRM 3.05, Fermentables: ( Europils Malt) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-31 06:27 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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