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Brown and Orange

Method: BIAB
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.07 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)

Created: Thursday July 29th 2021

Coffee brown

OG: 1.054 FG: 1.014 ABV: 5.4% IBU: 27

Original Gravity:

1.056

Final Gravity:

1.014

ABV (standard):

5.5%

IBU (tinseth):

28.5

SRM (morey):

28.0

Mash pH

n/a

Cost $

4.99

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10.36 lb	American - Pale 2-Row - Toasted10.363 lb Pale 2-Row - Toasted	33	30	78.5%
1.96 lb	German - CaraAmber1.964 lb CaraAmber	34	23	14.9%
8.20 oz	American - Caramel / Crystal 60L8.2 oz Caramel / Crystal 60L	34	60	3.9%
5.70 oz	German - Melanoidin5.7 oz Melanoidin	37	25	2.7%
13.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.80 oz	Ahtanum0.8 oz Ahtanum Hops	Pellet	6	Boil	60 min	17.58	25%
1 oz	Ahtanum1 oz Ahtanum Hops	Pellet	6	Boil	15 min	10.91	31.3%
0.70 oz	Ahtanum0.7 oz Ahtanum Hops	Pellet	6	Dry Hop	0 days		21.9%
0.70 oz	Citra0.7 oz Citra Hops	Pellet	11	Dry Hop	0 days		21.9%
3.20 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 oz	Ahtanum (Pellet)	28.49	78.2%
0.70 oz	Citra (Pellet) 0.6999999983988 oz Citra (Pellet) Hops		21.9%
3.20 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4 gal		Strike	161 °F	152 °F	60 min
3 gal			155 °F	152 °F	15 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
3 oz	Orange Zest		Spice	Mash	0 min.

Yeast

Safele - Safele us-04

Amount:	1 Each	Cost:	$ 4.99 / each $ 4.99
Attenuation (avg):	74%	Flocculation:	High
Optimum Temp:	59 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 101 B cells required

$ 4.99 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,070

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-13 02:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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