Brew Log History
Target 20°C
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Calories: {{ stats.calories | number:1 }} / .5L
Carbs: {{ stats.carbs | number:1 }} g / .5L
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
104.60 g |
East Kent Goldings104.6 g East Kent Goldings Hops |
|
Pellet |
2.7 |
Boil
|
60 min |
21.76 |
100% |
104.60 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
104.60 g |
East Kent Goldings (Pellet) 104.6 g East Kent Goldings (Pellet) Hops |
|
21.76 |
100% |
104.60 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26 L |
|
Strike |
-- |
64 °C |
60 min |
20 L |
|
Fly Sparge |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Priming
Method: dextrose
Amount: 138.6 g
Temp: 20 °C
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"Chocolate Brownie Ale" Dark Mild beer recipe by John Lupton. All Grain, ABV 5.14%, IBU 21.76, SRM 14.83, Fermentables: (Maris Otter Pale, Amber, Victory, Caramel / Crystal 30L, Pale Chocolate, Chocolate) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-01 09:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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