Dusseldorf Altbier Beer Recipe | All Grain Altbier by Hoodwinked Brewing | Brewer's Friend
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Dusseldorf Altbier

168 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: Altbier
Boil Time: 90 min
Batch Size: 10.25 gallons (ending kettle volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 78% (ending kettle)
Hop Utilization: 98%
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Monday July 26th 2021
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Winning Altbier

by Vulpine Brewing Co.

OG: 1.053 FG: 1.017 ABV: 4.8% IBU: 45

1.051
1.013
5.0%
48.2
15.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.85 lb Bestmalz - BEST Pilsen12.85 lb BEST Pilsen 37 1.9 69.9%
3 lb Briess - Dark Munich Malt 30L3 lb Dark Munich Malt 30L 36 30 16.3%
1.50 lb Aromatic Malt1.5 lb Aromatic Malt 35 20 8.2%
0.75 lb German - CaraMunich III0.75 lb CaraMunich III 34 57 4.1%
4.50 oz Weyermann - Carafa Special Type II4.5 oz Carafa Special Type II 29.9 425 1.5%
18.38 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 15 min 4.37 33.3%
2 oz Magnum2 oz Magnum Hops Pellet 11.2 Boil 60 min 43.81 66.7%
3 oz / 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dusseldorf Altbier" Altbier beer recipe by Hoodwinked Brewing. All Grain, ABV 5.02%, IBU 48.18, SRM 15.35, Fermentables: (BEST Pilsen, Dark Munich Malt 30L, Aromatic Malt, CaraMunich III, Carafa Special Type II) Hops: (Tettnanger, Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-26 18:48 UTC
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