Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3,300 g |
Bonsak - Frutopia3300 g Frutopia |
|
37 |
2.6 |
60% |
|
1,100 g |
Bonsak - Hopshiner1100 g Hopshiner |
|
37 |
2.3 |
20% |
|
1,100 g |
Bonsak - Rå Ellvis1100 g Rå Ellvis |
|
33 |
2.3 |
20% |
|
5,500 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Artisan - Idaho #730 g Idaho #7 Hops |
|
Pellet |
13.6 |
Boil
|
5 min |
9.59 |
7.5% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
7.75 |
7.5% |
|
70 g |
Citra70 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
17.5% |
|
120 g |
Artisan - Idaho #7120 g Idaho #7 Hops |
|
Pellet |
13.6 |
Dry Hop (High Krausen)
|
Day 2 |
|
30% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop (High Krausen)
|
Day 2 |
|
12.5% |
|
50 g |
Artisan - Idaho #750 g Idaho #7 Hops |
|
Pellet |
13.6 |
Dry Hop
|
Day 5 |
|
12.5% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
Day 5 |
|
12.5% |
|
400 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.60 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
1 hr. |
|
1.70 g |
Gypsum (Calcium Sulfate)
|
|
Water Agt |
Mash |
1 hr. |
|
0.60 g |
Table Salt
|
|
Water Agt |
Mash |
1 hr. |
|
6.30 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
|
1.10 ml |
Lactic acid
|
|
Water Agt |
Sparge |
0 min. |
|
0.50 each |
Protafloc
|
|
Fining |
Boil |
10 min. |
|
3 g |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
Priming
|
Method: co2
Amount: 3
Temp: 20 °C
CO2 Level: 0 g/l |
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-26 14:30 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
