Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Sterling7 g Sterling Hops |
|
Leaf/Whole |
8.7 |
Boil
|
60 min |
10.36 |
21.9% |
|
10 g |
Barth-Haas - Hallertauer Mittelfrüher10 g Hallertauer Mittelfrüher Hops |
|
Pellet |
4.25 |
Boil
|
30 min |
6.11 |
31.3% |
|
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
3.48 |
31.3% |
|
5 g |
Saaz5 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
1.19 |
15.6% |
|
32 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"belgian blonde" Witbier beer recipe by Brewer #341615. All Grain, ABV 7.43%, IBU 21.15, SRM 8.74, Fermentables: (Pilsner, Pale Wheat, Vienna, Melanoidin, Munich) Hops: (Sterling, Hallertauer Mittelfrüher, Hallertau Mittelfruh, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-28 06:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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