The Hunt for Red Oat-tober (Hull and Oats 2.0) Beer Recipe | All Grain Irish Red Ale | Brewer's Friend
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The Hunt for Red Oat-tober (Hull and Oats 2.0)

209 calories 22.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created: Monday July 26th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Thomas Fawcett - Golden Promise Pale Ale Malt4 lb Golden Promise Pale Ale Malt 36.8 2.65 27.6%
1 lb Rolled Oats1 lb Rolled Oats 33 2.2 6.9%
8 lb Red X8 lb Red X 36 12 55.2%
1 lb Franco-Belges - Kiln Amber (Biscuit)1 lb Kiln Amber (Biscuit) 28 17 6.9%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 3.4%
14.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 45 min 9.79 14.3%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 25 min 7.41 14.3%
0.50 oz Willamette0.5 oz Willamette Hops Leaf/Whole 4.5 Boil 25 min 4.76 14.3%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 5 min 2.13 14.3%
0.50 oz Willamette0.5 oz Willamette Hops Leaf/Whole 4.5 Boil 5 min 1.37 14.3%
1 oz Willamette1 oz Willamette Hops Leaf/Whole 4.5 Dry Hop 7 days 28.6%
3.50 oz / $ 0.00
 
Yeast
Imperial Yeast - A01 House
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
62 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"The Hunt for Red Oat-tober (Hull and Oats 2.0)" Irish Red Ale beer recipe by holdincoughfield420. All Grain, ABV 6.05%, IBU 25.45, SRM 12.77, Fermentables: (Golden Promise Pale Ale Malt, Rolled Oats, Red X, Kiln Amber (Biscuit), Rice Hulls) Hops: (Cascade, Willamette)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-15 18:28 UTC
NEW Water Requirements:
The Hunt for Red Oat-tober (Hull and Oats 2.0)
Equipment Profile Used

System Default

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Water Requirements:
The Hunt for Red Oat-tober (Hull and Oats 2.0)
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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