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Jöewenbräu (Nanny State Clone - NA]

Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.6 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.007 (recipe based estimate)
Post Boil Gravity: 1.008 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brew Dog
Hop Utilization: 97%
Calories: 25 calories (Per 12oz)
Carbs: 2.5 g (Per 12oz)

Created: Thursday July 22nd 2021

Original Gravity:

1.008

Final Gravity:

1.002

ABV (alternate):

0.8%

IBU (tinseth):

53.2

SRM (morey):

12.9

Mash pH

5.0

Cost $

35.40

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
130 g	Munich130 g Munich	$ 1.89 / lb $ 0.54	37	6	16.5%
190 g	Crisp Malting - Caramalt190 g Caramalt	$ 2.99 / lb $ 1.25	34	15	24.1%
60 g	United Kingdom - Crystal 140L60 g Crystal 140L	$ 2.03 / lb $ 0.27	33	140	7.6%
30 g	United Kingdom - Amber30 g Amber	$ 2.01 / lb $ 0.13	32	27	3.8%
130 g	Thomas Fawcett - Crystal Malt130 g Crystal Malt	$ 2.03 / lb $ 0.58	33	61	16.5%
60 g	Thomas Fawcett - Chocolate Malt60 g Chocolate Malt	$ 2.12 / lb $ 0.28	32.2	420	7.6%
60 g	Crisp Malting - Torrefied Wheat60 g Torrefied Wheat	$ 1.89 / lb $ 0.25	36.8	3	7.6%
130 g	Thomas Fawcett - Crystal Rye Malt130 g Crystal Rye Malt	$ 1.99 / lb $ 0.57	32.2	75	16.5%
790 g / $ 3.88

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
6.30 g	Amarillo6.3 g Amarillo Hops	$ 2.49 / oz $ 0.55	Pellet	8.6	Boil at 212 °F	60 min	9.77	2.5%
5 g	Simcoe5 g Simcoe Hops	$ 2.99 / oz $ 0.53	Pellet	12.7	Boil at 212 °F	60 min	11.46	2%
6.30 g	Centennial6.3 g Centennial Hops	$ 2.49 / oz $ 0.55	Pellet	10	Boil at 212 °F	60 min	11.37	2.5%
6.30 g	Amarillo6.3 g Amarillo Hops	$ 2.49 / oz $ 0.55	Pellet	8.6	Boil at 212 °F	30 min	7.51	2.5%
2.50 g	Simcoe2.5 g Simcoe Hops	$ 2.99 / oz $ 0.26	Pellet	12.7	Boil at 212 °F	30 min	4.4	1%
6.30 g	Centennial6.3 g Centennial Hops	$ 2.49 / oz $ 0.55	Pellet	10	Boil at 212 °F	30 min	8.73	2.5%
5 g	Amarillo5 g Amarillo Hops	$ 2.49 / oz $ 0.44	Pellet	8.6	Aroma at 212 °F	0 min		2%
5 g	Simcoe5 g Simcoe Hops	$ 2.99 / oz $ 0.53	Pellet	12.7	Aroma at 212 °F	0 min		2%
12.50 g	Cascade12.5 g Cascade Hops	$ 1.79 / oz $ 0.79	Pellet	7	Aroma at 212 °F	0 min		4.9%
12.50 g	Ahtanum12.5 g Ahtanum Hops	$ 2.99 / oz $ 1.32	Pellet	6	Aroma at 212 °F	0 min		4.9%
50 g	Centennial50 g Centennial Hops	$ 2.49 / oz $ 4.39	Pellet	10	Dry Hop at 60 °F	7 days		19.6%
50 g	Cascade50 g Cascade Hops	$ 1.79 / oz $ 3.16	Pellet	7	Dry Hop at 60 °F	7 days		19.6%
25 g	Ahtanum25 g Ahtanum Hops	$ 2.99 / oz $ 2.64	Pellet	6	Dry Hop at 60 °F	7 days		9.8%
25 g	Simcoe25 g Simcoe Hops	$ 2.99 / oz $ 2.64	Pellet	12.7	Dry Hop at 60 °F	7 days		9.8%
37.50 g	Columbus37.5 g Columbus Hops	$ 1.99 / oz $ 2.63	Pellet	15	Dry Hop at 60 °F	7 days		14.7%
255.20 g / $ 21.53

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
17.60 g	Amarillo (Pellet) 17.6 g Amarillo (Pellet) Hops	$ 2.49 / oz $ 1.55	17.28	7%
37.50 g	Simcoe (Pellet) 37.5 g Simcoe (Pellet) Hops	$ 2.99 / oz $ 3.96	15.86	14.8%
62.60 g	Centennial (Pellet) 62.6 g Centennial (Pellet) Hops	$ 2.49 / oz $ 5.50	20.1	24.6%
62.50 g	Cascade (Pellet) 62.5 g Cascade (Pellet) Hops	$ 1.79 / oz $ 3.95	0	24.5%
37.50 g	Ahtanum (Pellet) 37.5 g Ahtanum (Pellet) Hops	$ 2.99 / oz $ 3.96	0	14.7%
37.50 g	Columbus (Pellet) 37.5 g Columbus (Pellet) Hops	$ 1.99 / oz $ 2.63		14.7%
255.20 g / $ 21.53

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
0.65 gal	Strike	152 °F	152 °F	60 min
6.95 gal	Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 149 °F

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:	$ 9.99 / each $ 9.99
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 14 B cells required

$ 9.99 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

My Vermont Well

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

815

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-24 10:02 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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