Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Tettnanger0.75 oz Tettnanger Hops |
|
Pellet |
3.1 |
Boil
|
60 min |
11.26 |
100% |
|
0.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Tettnanger (Pellet) 0.74999999828443 oz Tettnanger (Pellet) Hops |
|
11.26 |
100% |
|
0.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Infusion |
-- |
112 °F |
15 min |
|
|
|
Infusion |
-- |
128 °F |
5 min |
|
|
|
Infusion |
-- |
145 °F |
30 min |
|
|
|
Infusion |
-- |
154 °F |
10 min |
|
|
|
Infusion |
-- |
168 °F |
10 min |
|
1 gal |
|
Sparge |
-- |
168 °F |
-- |
Target Water Profile
MCWA
"Weiss Man" Weissbier beer recipe by Jon Gerenski. Partial Mash, ABV 5.11%, IBU 11.26, SRM 3.34, Fermentables: (Floor-Malted Bohemian Wheat, Floor-Malted Bohemian Pilsner) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-25 13:34 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
