Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 g |
triple perle16 g triple perle Hops |
|
Pellet |
9.4 |
Boil at 100 °C
|
60 min |
13.04 |
47.1% |
18 g |
triple perle18 g triple perle Hops |
|
Pellet |
9.4 |
Boil at 100 °C
|
10 min |
5.32 |
52.9% |
34 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
34 g |
triple perle (Pellet) 34 g triple perle (Pellet) Hops |
|
18.36 |
100% |
34 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.72 L |
|
Strike |
77 °C |
67 °C |
60 min |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 each |
Vanilla Bean
|
|
Spice |
Whirlpool |
10 min. |
25 g |
matcha powder
|
|
Spice |
Whirlpool |
10 min. |
200 g |
Cacao Nibs
|
|
Water Agt |
Secondary |
7 days |
Priming
Method: dextrose
Amount: 201.7 g
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Matcha Pale Stout" Sweet Stout beer recipe by Donggeun. All Grain, ABV 6.59%, IBU 18.35, SRM 11.61, Fermentables: (Pale 2-Row, Finest Pale Ale Golden Promise, Flaked Oats, Lactose (Milk Sugar), Biscuit, Caramel / Crystal 90L, Carapils (Dextrine Malt)) Hops: (triple perle) Other: (Vanilla Bean, matcha powder, Cacao Nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-10 16:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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