Idaho Gem SMaSH Beer Recipe | All Grain American IPA | Brewer's Friend
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Idaho Gem SMaSH

157 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Wednesday July 14th 2021
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1.048
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n/a
 
Fermenting Now
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Rahr - Standard 2-Row12 lb Standard 2-Row 0.00 / lb
0.00
36.8 1.8 100%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Valley Hops - Idaho Gem1 oz Idaho Gem Hops 0.00 / oz
0.00
Pellet 12.1 Boil 60 min 46.63 11.1%
4 oz Yakima Valley Hops - Idaho Gem4 oz Idaho Gem Hops 0.00 / oz
0.00
Pellet 12.1 Whirlpool 0 min 32.96 44.4%
4 oz Yakima Valley Hops - Idaho Gem4 oz Idaho Gem Hops 0.00 / oz
0.00
Pellet 12.1 Dry Hop 7 days 44.4%
9 oz / 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 80 6 75 80 100
Mash Chemistry and Brewing Water Calculator
"Idaho Gem SMaSH" American IPA beer recipe by Cbill. All Grain, ABV 5.06%, IBU 79.59, SRM 3.81, Fermentables: (Standard 2-Row) Hops: (Idaho Gem)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-08-15 23:49 UTC
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