Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Amarillo (German)5 g Amarillo (German) Hops |
|
Pellet |
12 |
Boil
|
45 min |
11.38 |
8.9% |
23 g |
Amarillo (German)23 g Amarillo (German) Hops |
|
Pellet |
12 |
Dry Hop (High Krausen)
|
5 days |
|
41.1% |
28 g |
Amarillo (German)28 g Amarillo (German) Hops |
|
Pellet |
12 |
Dry Hop
|
3 days |
|
50% |
56 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
56 g |
Amarillo (German) (Pellet) 56 g Amarillo (German) (Pellet) Hops |
|
11.38 |
100% |
56 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
1 hr. |
2 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
2 g |
Magnesium Chloride
|
|
Water Agt |
Mash |
1 hr. |
3 g |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
3 ml |
Lactic acid
|
|
Water Agt |
Sparge |
1 hr. |
Target Water Profile
McMinnville, Oregon, United States
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-15 21:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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