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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 kg | Crisp Malting - Pale Ale4 kg Pale Ale |
£ 0.75 / kg £ 3.00 |
38 | 4 | 75.5% |
0.20 kg | Crisp Malting - Wheat Malt0.2 kg Wheat Malt |
£ 0.94 / kg £ 0.19 |
38.87 | 2 | 3.8% |
0.70 kg | Crisp Malting - Vienna Malt0.7 kg Vienna Malt |
£ 0.75 / kg £ 0.53 |
36.8 | 3.3 | 13.2% |
0.40 kg | Crisp Malting - Crystal Light - 45L0.4 kg Crystal Light - 45L |
£ 0.75 / kg £ 0.30 |
33.1 | 45 | 7.5% |
5.30 kg / £ 4.01 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
35 g | Northern Brewer - Citra35 g Citra Hops |
£ 0.04 / g £ 1.40 |
Pellet | 13 | Boil | 20 min | 34.9 | 26.9% |
47 g | Hops Direct - Citra47 g Citra Hops |
£ 0.06 / g £ 2.95 |
Pellet | 13 | Boil | 5 min | 15.43 | 36.2% |
48 g | Hops Direct - Citra48 g Citra Hops | Pellet | 13 | Dry Hop | 11 days | 36.9% | ||
130 g / £ 4.35 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
130 g | Northern Brewer - Citra (Pellet) 130 g Citra (Pellet) Hops |
£ 0.04 / g £ 5.20 |
50.33 | 100% |
130 g / £ 5.20 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
15.5 L | Strike | 63 °C | -- | 60 min | |
11 L | Batch Sparge | -- | 55 °C | 10 min |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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£ 2.65 Yeast Pitch Rate and Starter Calculator |
CO2 Level: 2.45 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost £ | Cost % | |
---|---|---|
Fermentables | £ | |
Steeping Grains (Extract Only) |
£ | |
Hops | £ | |
Yeast | £ | |
Other | £ | |
Cost Per Barrel | £ 0.00 | |
Cost Per Pint | £ 0.00 | |
Total Cost | £ 0.00 |