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91

Method: BIAB
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 7 gallons (ending kettle volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 90% (ending kettle)
Hop Utilization: 98%
Calories: 149 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)

Created: Friday July 9th 2021

Original Gravity:

1.045

Final Gravity:

1.012

ABV (standard):

4.4%

IBU (tinseth):

62.7

SRM (morey):

3.3

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	American - Pilsner3 lb Pilsner	37	1.8	31.6%
3 lb	US - Pale 2-Row3 lb Pale 2-Row	37	1.8	31.6%
0.50 lb	American - White Wheat0.5 lb White Wheat	40	2.8	5.3%
3 lb	American - Pale Ale3 lb Pale Ale	37	3.5	31.6%
9.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	First Wort	90 min	23.97	11.8%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	15	Boil	15 min	11.66	11.8%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	13	Boil	15 min	5.05	5.9%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	15 min	5.44	11.8%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	15	Boil	5 min	4.69	11.8%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	13	Boil	5 min	2.03	5.9%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	5 min	2.19	11.8%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	15	Whirlpool	0 min	4.01	11.8%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	13	Whirlpool	0 min	1.74	5.9%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Whirlpool	0 min	1.87	11.8%
4.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.25 oz	Chinook (Pellet)	32.79	29.5%
1.50 oz	Azacca (Pellet)	20.36	35.4%
1.50 oz	Cascade (Pellet)	9.5	35.4%
4.25 oz / $ 0.00

Yeast

White Labs - Edinburgh Scottish Ale Yeast WLP028

Amount:	0.54 Each	Cost:
Attenuation (avg):	72.5%	Flocculation:	Medium
Optimum Temp:	65 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 104 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Distilled

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

268

Views

Brews

Public: Yup, Shared
Last Updated: 2022-08-25 18:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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