Oakily Dokily Beer Recipe | All Grain Flanders Red Ale by Scribble | Brewer's Friend
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Oakily Dokily

188 calories 19.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Flanders Red Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Thursday March 20th 2014
1.057
1.014
5.6%
20.3
13.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 18.2%
3 lb American - Pilsner3 lb Pilsner 37 1.8 13.6%
7 lb American - White Wheat7 lb White Wheat 40 2.8 31.8%
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 9.1%
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 9.1%
1 lb German - Melanoidin1 lb Melanoidin 37 25 4.5%
3 lb German - CaraAmber3 lb CaraAmber 34 23 13.6%
22 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz East Kent Goldings2 oz East Kent Goldings Hops Pellet 5 Boil 60 min 19.46 50%
2 oz East Kent Goldings2 oz East Kent Goldings Hops Pellet 5 Boil 1 min 0.84 50%
4 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Oakily Dokily" Flanders Red Ale beer recipe by Scribble. All Grain, ABV 5.6%, IBU 20.3, SRM 13.57, Fermentables: (Pale 2-Row, Pilsner, White Wheat, Caramel / Crystal 60L, Carapils (Dextrine Malt), Melanoidin, CaraAmber) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2014-03-20 17:32 UTC
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