Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
10 |
Boil
|
40 min |
15.59 |
50% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
10 |
Boil
|
20 min |
13.21 |
50% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Cascade (Pellet) 60 g Cascade (Pellet) Hops |
|
28.8 |
100% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Macerado |
Strike |
-- |
67 °C |
40 min |
|
|
Recirculado |
Steeping |
-- |
-- |
30 min |
|
|
lavado |
Fly Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Fermax
|
|
Other |
Whirlpool |
0 min. |
|
2 each |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"stout" Scottish Heavy 70/- beer recipe by Jarana Cerveceria. All Grain, ABV 5.08%, IBU 28.8, SRM 8.52, Fermentables: (Pilsen, Caramelo 30, Caramelo 120) Hops: (Cascade) Other: (Fermax, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-22 13:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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