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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | German - Pilsner4 lb Pilsner |
$ 1.04 / lb $ 4.15 |
38 | 1.6 | 41.6% |
3 lb | American - White Wheat3 lb American - White Wheat |
$ 1.11 / lb $ 3.33 |
40 | 2.8 | 31.2% |
4 oz | German - CaraMunich II4 oz German - CaraMunich II |
$ 1.50 / lb $ 0.38 |
34 | 46 | 2.6% |
6 oz | German - Acidulated Malt6 oz German - Acidulated Malt |
$ 1.20 / lb $ 0.45 |
27 | 3.4 | 3.9% |
1 lb | Briess - Brewers Red Wheat Flakes1 lb Brewers Red Wheat Flakes |
$ 1.05 / lb $ 1.05 |
32.2 | 2 | 10.4% |
1 lb | German - Spelt Malt1 lb Spelt Malt |
$ 1.50 / lb $ 1.50 |
37 | 2 | 10.4% |
9.62 lbs / $ 10.85 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.50 oz | Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
$ 1.75 / oz $ 2.63 |
Pellet | 2.8 | Boil | 60 min | 16.06 | 100% |
1.50 oz / $ 2.63 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
1.50 oz | Hallertau Mittelfruh (Pellet) 1.4999999965689 oz Hallertau Mittelfruh (Pellet) Hops |
$ 1.75 / oz $ 2.62 |
16.06 | 100% |
1.50 oz / $ 2.62 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
8 gal | Temperature | 114 °F | 110 °F | 10 min | |
Temperature | 110 °F | 122 °F | 10 min | ||
Temperature | 122 °F | 146 °F | 30 min | ||
Temperature | 146 °F | 160 °F | 30 min |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
3 g | Chalk | Water Agt | Mash | 1 hr. | |
2 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
0.50 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
1.75 g | Gypsum | Water Agt | Mash | 1 hr. | |
1 g | Salt | Water Agt | Mash | 1 hr. | |
1 g | Baking Soda | Water Agt | Mash | 1 hr. |
Fermentis - Safbrew - Wheat Beer Yeast WB-06 | ||||||||||||||||
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$ 3.39 Yeast Pitch Rate and Starter Calculator |
CO2 Level: 4.04 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
51.3 | 1.6 | 13 | 51.9 | 38.7 | 50 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |