Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | American - Pale Ale |
$ 1.50 / lb $ 15.00 |
37 | 3.5 | 71.4% |
3 lb | American - White Wheat |
$ 1.80 / lb $ 5.40 |
40 | 2.8 | 21.4% |
0.50 lb | American - Caramel / Crystal 10L |
$ 2.00 / lb $ 1.00 |
35 | 10 | 3.6% |
0.50 lb | Cane Sugar |
$ 0.10 / lb $ 0.05 |
46 | 0 | 3.6% |
14 lbs / $ 21.45 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Columbus (15 AA) |
$ 1.50 / oz $ 0.75 |
Pellet | 15 | Boil | 60 min | 22.73 | 6.7% |
0.50 oz | Centennial (10 AA) |
$ 0.50 / oz $ 0.25 |
Pellet | 10 | Boil | 20 min | 9.18 | 6.7% |
0.50 oz | Columbus (15 AA) |
$ 1.50 / oz $ 0.75 |
Pellet | 15 | Boil | 15 min | 11.28 | 6.7% |
4 oz | BSG - Idaho 7 (14.1 AA) |
$ 2.00 / oz $ 8.00 |
Pellet | 14.1 | Dry Hop | 2 days | 53.3% | |
2 oz | Columbus |
$ 1.50 / oz $ 3.00 |
Pellet | 15 | Dry Hop | 2 days | 26.7% | |
7.50 oz / $ 12.75 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
4.25 gal | Strike | 166 °F | 152 °F | 60 min | |
3.15 gal | Sparge | 168 °F | 168 °F | 15 min | |
Starting Mash Thickness:
1.25 qt/lb Starting Grain Temp: 65 °F |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 2.25 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |