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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3.80 kg | American - Pale 6-Row3.8 kg Pale 6-Row |
$ 0.00 / kg $ 0.00 |
35 | 1.8 | 73.1% |
| 0.80 kg | Flaked Corn0.8 kg Flaked Corn |
$ 0.00 / kg $ 0.00 |
40 | 0.5 | 15.4% |
| 0.40 kg | United Kingdom - Golden Naked Oats0.4 kg Golden Naked Oats |
$ 0.00 / kg $ 0.00 |
33 | 10 | 7.7% |
| 0.20 kg | Weyermann - Acidulated0.2 kg Acidulated |
$ 0.00 / kg $ 0.00 |
27 | 3.4 | 3.8% |
| 5.20 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 15 g | Falconer's Flight15 g Falconer's Flight Hops | Pellet | 10 | First Wort | 0 min | 20.99 | 33.3% | |
| 10 g | Falconer's Flight10 g Falconer's Flight Hops |
$ 0.00 / Grams $ 0.00 |
Pellet | 10 | Boil | 30 min | 9.14 | 22.2% |
| 20 g | Falconer's Flight20 g Falconer's Flight Hops |
$ 0.00 / Grams $ 0.00 |
Pellet | 10 | Boil | 5 min | 4.74 | 44.4% |
| 45 g / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 45 g | Falconer's Flight (Pellet) 45 g Falconer's Flight (Pellet) Hops | 34.87 | 99.9% | |
| 45 g / $ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 17.5 L | Protein Rest | Infusion | 50 °C | 50 °C | 20 min |
| High ferment | Infusion | 65 °C | 65 °C | 60 min | |
| 13 L | Fly Sparge | 75 °C | 75 °C | 15 min | |
|
Starting Mash Thickness:
3 L/kg |
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| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 0.50 tsp | Wyeast - Beer Nutrient |
$ 0.00 / g $ 0.00 |
Other | Mash | 15 min. |
| 0.50 each | Whirlfloc |
$ 0.00 / g $ 0.00 |
Water Agt | Mash | 15 min. |
| 2 g | Gypsum |
$ 0.00 / g $ 0.00 |
Water Agt | Mash | 1 hr. |
| Wyeast - American Lager 2035 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| Method: sucrose Temp: 68 °C CO2 Level: 2.35 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 30 | 10 | 6 | 50 | 50 | 60 |
| Mash Chemistry and Brewing Water Calculator | |||||
Starter:
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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