Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Galaxy40 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
20.08 |
25% |
20 g |
Barth-Haas - Centennial20 g Centennial Hops |
|
Pellet |
10.5 |
Boil
|
15 min |
3.67 |
12.5% |
100 g |
Barth-Haas - Citra100 g Citra Hops |
|
Pellet |
12 |
Boil
|
0 min |
|
62.5% |
160 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Steeping |
65 °C |
68 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
Target Water Profile
Balanced Profile
"SOBA red ale" No Profile Selected beer recipe by NewBrew22. All Grain, ABV 4.01%, IBU 23.75, SRM 12.23, Fermentables: (American Ale Malt, Red Back Malt, Aurora Malt, Toffee Malt, Shepherds Delight Malt, Golden Naked Oats) Hops: (Galaxy, Centennial, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-28 01:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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