Bach Brewing Kingtide Pacific IPA Tribute Beer Recipe | All Grain American IPA | Brewer's Friend
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Bach Brewing Kingtide Pacific IPA Tribute

1 calories 0.1 g 1.25 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 33.83 liters
Post Boil Size: 27.84 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Wolf Pack Brewing
Hop Utilization: 99%
Calories: 1 calories (Per 1.25ml)
Carbs: 0.1 g (Per 1.25ml)
Created: Thursday June 24th 2021
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Fermentation History
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Gladfield - Lager Light3 kg Lager Light 37 1.43 42.6%
1.40 kg Gladfield - American Ale Malt1.4 kg American Ale Malt 37.3 2.54 19.9%
1.40 kg American - Pale Ale1.4 kg Pale Ale 37 3.5 19.9%
0.35 kg Gladfield - Munich Malt0.35 kg Munich Malt 36.8 7.87 5%
0.35 kg Gladfield - Light Crystal Malt0.35 kg Light Crystal Malt 35.4 31.98 5%
0.35 kg Torrified Wheat0.35 kg Torrified Wheat 36 2 5%
0.20 kg Gladfield - Sour Grapes Malt Acid0.2 kg Sour Grapes Malt Acid 12.4 2.03 2.8%
7.05 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Chinook20 g Chinook Hops Pellet 13 Boil 60 min 26.62 5.6%
20 g Rakau20 g Rakau Hops Pellet 10.5 Boil 10 min 7.8 5.6%
20 g Motueka20 g Motueka Hops Pellet 7 Boil 10 min 5.2 5.6%
30 g Motueka30 g Motueka Hops Pellet 7 Whirlpool at 88 °C 20 min 3.29 8.3%
30 g Rakau30 g Rakau Hops Pellet 10.5 Whirlpool at 88 °C 20 min 4.93 8.3%
30 g Citra30 g Citra Hops Pellet 11 Whirlpool at 88 °C 20 min 5.17 8.3%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Whirlpool at 88 °C 20 min 5.87 8.3%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Whirlpool at 88 °C 20 min 4.04 8.3%
30 g Motueka30 g Motueka Hops Pellet 7 Dry Hop 3 days 8.3%
30 g Rakau30 g Rakau Hops Pellet 10.5 Dry Hop 3 days 8.3%
30 g Citra30 g Citra Hops Pellet 11 Dry Hop 3 days 8.3%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Dry Hop 3 days 8.3%
30 g Amarillo30 g Amarillo Hops Pellet 8.6 Dry Hop 3 days 8.3%
360 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Strike 68 °C 67 °C 60 min
18 L Sparge 76 °C 76 °C 45 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
2.25 g Wyeast - Beer Nutrient $ 0.20 / g
$ 0.45 		Other Boil 15 min.
1 each Whirlfloc Water Agt Boil 15 min.
2 g Epsom Salt Water Agt Mash 0 min.
1 g Table Salt Water Agt Mash 0 min.
5 g Calcium Chloride (anhydrous) Water Agt Mash 0 min.
3 g Gypsum Water Agt Mash 0 min.
1 ml Lactic acid Water Agt Sparge 0 min.
$ 0.45
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 387 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.64 bar       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Notes

http://bachbrewing.co.nz/new-release-kingtide-pacific-ipa/

This beer is broad and relatively sweet but still has a clean, focused finish so does not stray into tasting cloy. This beer is massively hoppy but rather than the dominance of US hops that Craig Cooper refers to, I see a seamless weave between the piney, orange, lemon and grapefruit aromas of the US hops and the more focused bitterness, passionfruit flavours and floral aromatics of the Kiwi hops. In two words: Full + Focused

Brewers notes:
67 IBUs
Blend of us and nz hops
6.9%
7.5 ebc
Wyeast 1272

Gladfield malts
40% light lager
40% blend of Ale and American ale
5% Munich
5% light crystal
5% Torrified wheat

Hops
60 Chinook (or any bittering hops)
10 Rakau and Motueka
Whirlpool (in the 80C range) Rakau, Motueka, Mosaic, Citra, Amarillo (2/3rds of the IBU's)
Dry hop 15g/l same as whirlpool. (Half is US hops)

Mash 70C

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  • Public: Yup, Shared
  • Last Updated: 2021-09-07 20:23 UTC
NEW Water Requirements:
Bach Brewing Kingtide Pacific IPA Tribute
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Bach Brewing Kingtide Pacific IPA Tribute
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Recipe Cost $ (NZD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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