Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Infusion |
158 °F |
146 °F |
60 min |
4 gal |
|
Sparge |
190 °F |
170 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
Starting Grain Temp:
70 °F |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Stuart Andrew Blvd, Charlotte, NC
"The Words of the Prophets" Double IPA beer recipe by Seth Clark. All Grain, ABV 9.5%, IBU 93.74, SRM 11.01, Fermentables: (Pilsner, Vienna, Carapils (Dextrine Malt), Special B) Hops: (Azacca, Mosaic, Vic Secret, Nelson Sauvin, Idaho 7, Citra LupuLN2 (Cryo), Mosaic LupuLN2 (Cryo)) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-06 13:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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