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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | Canadian - Pale 2-Row10 lb Pale 2-Row |
$ 1.35 / lb $ 13.50 |
36 | 1.75 | 83.3% |
0.50 lb | American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) | 33 | 1.8 | 4.2% | |
0.50 lb | American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L | 34 | 40 | 4.2% | |
1 lb | Simpsons - Golden Naked Oats1 lb Golden Naked Oats | 27 | 7 | 8.3% | |
12 lbs / $ 13.50 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Columbus1 oz Columbus Hops |
$ 3.99 / oz $ 3.99 |
Pellet | 13.8 | Boil | 60 min | 52.04 | 13.3% |
1 oz | Amarillo1 oz Amarillo Hops | Pellet | 8.2 | Whirlpool at 180 °F | 20 min | 4.3 | 13.3% | |
1 oz | Citra1 oz Citra Hops |
$ 3.99 / oz $ 3.99 |
Pellet | 12.5 | Whirlpool at 180 °F | 20 min | 6.55 | 13.3% |
1.50 oz | Citra1.5 oz Citra Hops |
$ 3.99 / oz $ 5.99 |
Pellet | 11 | Dry Hop (High Krausen) | 4 days | 20% | |
1 oz | Amarillo1 oz Amarillo Hops |
$ 3.99 / oz $ 3.99 |
Pellet | 8.3 | Dry Hop (High Krausen) | 4 days | 13.3% | |
1 oz | Citra1 oz Citra Hops |
$ 3.99 / oz $ 3.99 |
Pellet | 12.5 | Dry Hop | 7 days | 13.3% | |
1 oz | Amarillo1 oz Amarillo Hops |
$ 3.99 / oz $ 3.99 |
Pellet | 8.3 | Dry Hop | 7 days | 13.3% | |
7.50 oz / $ 25.94 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
1 oz | Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
$ 3.99 / oz $ 3.99 |
52.04 | 13.3% |
1 oz | Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops | 4.3 | 13.3% | |
2 oz | Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
$ 3.99 / oz $ 7.98 |
6.55 | 26.6% |
1.50 oz | Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops |
$ 3.99 / oz $ 5.98 |
20% | |
2 oz | Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
$ 3.99 / oz $ 7.98 |
0 | 26.6% |
7.50 oz / $ 25.93 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
7 gal | Infusion | 163 °F | 154 °F | 60 min |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
6.50 g | Gypsum | Water Agt | Mash | 1 hr. | |
0.80 g | Salt | Water Agt | Mash | 1 hr. | |
1 g | Calcium Chloride (anhydrous) | Water Agt | Mash | 1 hr. | |
1 g | Epsom Salt | Water Agt | Mash | 1 hr. |
Escarpment Labs - Foggy London Ale | ||||||||||||||||
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$ 12.50 Yeast Pitch Rate and Starter Calculator |
Method: dextrose Amount: 6.3 oz Temp: 68 °F CO2 Level: 3 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
75 | 5 | 10 | 50 | 150 | 0 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |