Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Perle15 g Perle Hops |
|
Pellet |
6.4 |
Boil
|
60 min |
12.84 |
100% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Perle (Pellet) 15 g Perle (Pellet) Hops |
|
12.84 |
100% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.3 L |
|
Strike |
75 °C |
65 °C |
60 min |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
corriander
|
|
Herb |
Boil |
5 min. |
|
50 g |
Orange Zest
|
|
Spice |
Boil |
5 min. |
|
4 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
0 min. |
|
2 g |
Gypsum (Calcium Sulfate)
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Light colored and malty
"Witty Dog" Witbier beer recipe by Lachtacular. All Grain, ABV 4.98%, IBU 12.84, SRM 3.4, Fermentables: (Pilsner Malt, Wheat Malt, Harraways Flaked Wheat, Rice Hulls) Hops: (Perle) Other: (corriander, Orange Zest, Calcium Chloride (anhydrous), Gypsum (Calcium Sulfate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-02 07:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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