Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
12.1 |
Boil
|
60 min |
32.18 |
33.3% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
5.94 |
33.3% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
13.5 |
Boil
|
5 min |
7.16 |
33.3% |
90 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
100 g |
American Oak Chips
|
|
Flavor |
Primary |
0 min. |
"Oak Aged Amber" American Amber Ale beer recipe by NeiloGD. Extract, ABV 5.23%, IBU 45.28, SRM 9.14, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Light) Hops: (Chinook, Cascade, Citra) Other: (American Oak Chips)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-03-17 07:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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