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Strada DH IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 17 gallons (fermentor volume)
Pre Boil Size: 19 gallons
Post Boil Size: 17 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 231 calories (Per 12oz)
Carbs: 22 g (Per 12oz)

Created: Saturday June 12th 2021

Bečar

by Jernej Horvat

OG: 1.057 FG: 1.010 ABV: 6.1% IBU: 67

Bells´s Two Hearted IPA Clone

by Stvervaag

OG: 1.065 FG: 1.017 ABV: 6.3% IBU: 61

Original Gravity:

1.070

Final Gravity:

1.015

ABV (standard):

7.2%

IBU (tinseth):

69.2

SRM (morey):

9.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
34 lb	US - Pale 2-Row34 lb Pale 2-Row	37	1.8	73.1%
2.50 lb	American - Caramel / Crystal 60L2.5 lb Caramel / Crystal 60L	34	60	5.4%
10 lb	American - Vienna10 lb Vienna	35	4	21.5%
46.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Four Star Farms - Magnum2 oz Magnum Hops	Pellet	12.4	Boil	60 min	24.81	10%
4 oz	Artisan - Perle4 oz Perle Hops	Pellet	7.1	Boil	30 min	21.83	20%
8 oz	Artisan - Cascade8 oz Cascade Hops	Pellet	6.1	Boil	2 min	4.13	40%
2 oz	Yakima Valley Hops - Strata 2 oz Strata Hops	Pellet	12	Boil	30 min	18.45	10%
4 oz	Yakima Valley Hops - Strata 4 oz Strata Hops	Pellet	12	Dry Hop	5 days		20%
20 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Four Star Farms - Magnum (Pellet)	24.81	10%
4 oz	Artisan - Perle (Pellet) 3.9999999908503 oz Perle (Pellet) Hops	21.83	20%
8 oz	Artisan - Cascade (Pellet)	4.13	40%
6 oz	Yakima Valley Hops - Strata (Pellet)	18.45	30%
20 oz / $ 0.00

Yeast

Omega Yeast Labs - Hornindal Kveik OYL-091

Amount:	3 Each	Cost:
Attenuation (avg):	79%	Flocculation:	High/Low
Optimum Temp:	70 - 95 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 384 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

276

Views

Brews

Public: Yup, Shared
Last Updated: 2021-06-12 22:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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