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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | Briess - Brewers Malt 2-Row4 lb Brewers Malt 2-Row |
$ 0.72 / lb $ 2.88 |
37 | 1.8 | 19.4% |
2 lb | Torrified Wheat2 lb Torrified Wheat |
$ 2.00 / lb $ 4.00 |
36 | 2 | 9.7% |
1 lb | Simpsons - Golden Naked Oats1 lb Golden Naked Oats |
$ 1.50 / lb $ 1.50 |
27 | 7 | 4.8% |
10 oz | German - Acidulated Malt10 oz Acidulated Malt |
$ 2.00 / lb $ 1.25 |
27 | 3.4 | 3% |
13 lb | Crisp Malting - Best Ale13 lb Best Ale |
$ 0.88 / lb $ 11.44 |
37.5 | 3 | 63% |
20.62 lbs / $ 21.07 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
14 g | Yakima Valley Hops - Azacca14 g Azacca Hops |
$ 0.75 / oz $ 0.37 |
Pellet | 13.2 | Boil | 60 min | 11.21 | 12.5% |
14 g | Yakima Valley Hops - Azacca14 g Azacca Hops |
$ 0.75 / oz $ 0.37 |
Pellet | 13.2 | Boil | 30 min | 8.61 | 12.5% |
56 g | Yakima Valley Hops - Azacca56 g Azacca Hops |
$ 0.75 / oz $ 1.48 |
Pellet | 13.2 | Whirlpool at 180 °F | 0 min | 5.68 | 50% |
28 g | Yakima Valley Hops - Azacca28 g Azacca Hops | Pellet | 13.2 | Dry Hop at 70 °F | 5 days | 25% | ||
112 g / $ 2.22 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
112 g | Yakima Valley Hops - Azacca (Pellet) 112 g Azacca (Pellet) Hops |
$ 0.75 / oz $ 2.96 |
25.5 | 100% |
112 g / $ 2.96 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
9 gal | Strike | 157 °F | 150 °F | 60 min | |
6.24 gal | Sparge | 168 °F | 168 °F | 15 min | |
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 75 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
2 tsp | Yeast Nutrient | Other | Boil | 5 min. | |
0.50 g/gal | Gypsum | Water Agt | Mash | 0 min. |
White Labs - Belgian Saison II Yeast WLP566 | ||||||||||||||||
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White Labs - Saccharomyces "Bruxellensis" Trois WLP644 | ||||||||||||||||
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$ 14.00 Yeast Pitch Rate and Starter Calculator |
CO2 Level: 0 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
90 | 12 | 45 | 82 | 65 | 223 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |