View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Golden Harvest

Method: BIAB
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 109 calories (Per 330ml)
Carbs: 10 g (Per 330ml)

Created: Friday June 11th 2021

Original Gravity:

1.036

Final Gravity:

1.007

ABV (standard):

3.7%

IBU (tinseth):

52.7

SRM (morey):

14.1

Mash pH

5.8

Cost £

22.88

Want no ads? Go Premium and unlock all our brewing tools!

Fermentation History

Ambient: {{ stats.ambient | number:0 }} °C

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2 kg	Simpsons - Finest Pale Ale Golden Promise2 kg Finest Pale Ale Golden Promise	£ 2.87 / kg £ 5.74	37	2.4	97.6%
50 g	Crisp Malting - Black50 g Black	£ 0.04 / g £ 1.90	34.5	600	2.4%
2.05 kg / £ 7.64

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
50 g	Fuggles50 g Fuggles Hops	£ 0.06 / g £ 2.78	Leaf/Whole	4.87	Boil	30 min	47.77	71.4%
10 g	Styrian Goldings10 g Styrian Goldings Hops	£ 0.05 / g £ 0.45	Leaf/Whole	4.2	Boil	5 min	2.14	14.3%
10 g	Bramling Cross10 g Bramling Cross Hops	£ 0.04 / g £ 0.42	Leaf/Whole	5.4	Boil	5 min	2.75	14.3%
70 g / £ 3.65

Show Summary View

Amount	Variety	Cost	IBU	Bill %
50 g	Fuggles (Leaf/Whole) 50 g Fuggles (Leaf/Whole) Hops	£ 0.06 / g £ 2.78	47.77	71.4%
10 g	Styrian Goldings (Leaf/Whole)	£ 0.05 / g £ 0.45	2.14	14.3%
10 g	Bramling Cross (Leaf/Whole) 10 g Bramling Cross (Leaf/Whole) Hops	£ 0.04 / g £ 0.42	2.75	14.3%
70 g / £ 3.65

Yeast

Omega Yeast Labs - HotHead Ale OYL-057

Amount:	1 Each	Cost:	£ 11.59 / each £ 11.59
Attenuation (avg):	80%	Flocculation:	Medium High
Optimum Temp:	17 - 37 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 35 B cells required

£ 11.59 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Thames Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

287

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-03 11:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

Golden Harvest

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}