Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.35 oz |
Galaxy0.35 oz Galaxy Hops |
|
Pellet |
13.7 |
First Wort
|
0 min |
17.66 |
2.5% |
0.50 oz |
Mandarina Bavaria0.5 oz Mandarina Bavaria Hops |
|
Pellet |
9.7 |
Whirlpool
|
30 min |
3.46 |
3.6% |
0.50 oz |
Lemondrop0.5 oz Lemondrop Hops |
|
Pellet |
4.9 |
Whirlpool
|
30 min |
1.75 |
3.6% |
0.50 oz |
Motueka0.5 oz Motueka Hops |
|
Pellet |
5.9 |
Whirlpool
|
30 min |
2.1 |
3.6% |
0.50 oz |
Galaxy0.5 oz Galaxy Hops |
|
Pellet |
13.7 |
Whirlpool
|
30 min |
4.89 |
3.6% |
0.85 oz |
Galaxy0.85 oz Galaxy Hops |
|
Pellet |
13.7 |
Whirlpool at 185 °F
|
20 min |
6.31 |
6.1% |
1.10 oz |
Mandarina Bavaria1.1 oz Mandarina Bavaria Hops |
|
Pellet |
9.7 |
Whirlpool at 185 °F
|
20 min |
5.78 |
7.9% |
1.35 oz |
Motueka1.35 oz Motueka Hops |
|
Pellet |
5.9 |
Whirlpool at 185 °F
|
20 min |
4.32 |
9.6% |
1.35 oz |
Lemondrop1.35 oz Lemondrop Hops |
|
Pellet |
4.9 |
Whirlpool at 185 °F
|
20 min |
3.59 |
9.6% |
1.25 oz |
Galaxy1.25 oz Galaxy Hops |
|
Pellet |
13.7 |
Dry Hop at 72 °F
|
3 days |
|
8.9% |
1.75 oz |
Mandarina Bavaria1.75 oz Mandarina Bavaria Hops |
|
Pellet |
9.7 |
Dry Hop at 72 °F
|
3 days |
|
12.5% |
2 oz |
Motueka2 oz Motueka Hops |
|
Pellet |
5.9 |
Dry Hop at 72 °F
|
5 days |
|
14.3% |
2 oz |
Lemondrop2 oz Lemondrop Hops |
|
Pellet |
4.9 |
Dry Hop at 72 °F
|
3 days |
|
14.3% |
14 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 qt |
Target 156, close mash tun at 159 |
|
173 °F |
156 °F |
60 min |
Target Water Profile
Hays MIne
Notes
DH - 2 days into fermentation. 0.5oz Galaxy, 0.75oz of each of the other hops. Left for 3 days.
After 3 days, removed those hops, DH again with: 0.25oz Galaxy, 0.5oz of each of the other hops. Left for 3 days and then removed.
After 12 days brought upstairs (from ~68 to 74F) for 2 days. Then cooled crash for 1.5days.
Racked into purged keg. Added 0.5oz of Galaxy and M.B. and 0.75oz of Lemondrop and Motueka. Remove after 3 days, refrigerate and carb.
Last Updated and Sharing
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- Last Updated: 2021-07-26 15:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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