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Surly Furious

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)

Created: Sunday March 16th 2014

Original Gravity:

1.062

Final Gravity:

1.016

ABV (standard):

6.1%

IBU (tinseth):

110.2

SRM (morey):

15.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.50 lb	Canadian - Pale 2-Row7.5 lb Pale 2-Row	36	1.75	59.4%
3.50 lb	United Kingdom - Golden Promise3.5 lb Golden Promise	37	3	27.7%
0.88 lb	United Kingdom - Crystal 60L0.88 lb Crystal 60L	34	60	7%
0.63 lb	Belgian - Aromatic0.63 lb Aromatic	33	38	5%
0.13 lb	United Kingdom - Roasted Barley0.125 lb Roasted Barley	29	550	1%
12.63 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	First Wort	0 min	9.38	4.1%
1.75 oz	Warrior1.75 oz Warrior Hops	Pellet	16	Boil	60 min	100.85	14.3%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Boil	0 min		16.3%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		16.3%
2 oz	Ahtanum2 oz Ahtanum Hops	Pellet	6	Dry Hop	7 days		16.3%
2 oz	Warrior2 oz Warrior Hops	Pellet	16	Dry Hop	7 days		16.3%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		16.3%
12.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4.50 oz	Amarillo (Pellet)	9.38	36.7%
3.75 oz	Warrior (Pellet)	100.85	30.6%
2 oz	Simcoe (Pellet)		16.3%
2 oz	Ahtanum (Pellet)		16.3%
12.25 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
5 gal	Temperature	--	153 °F	60 min
5 gal	Sparge	--	170 °F	10 min
Starting Mash Thickness: 1.75 qt/lb

Yeast

Wyeast - British Ale 1335

Amount:	1 Each	Cost:
Attenuation (avg):	74.5%	Flocculation:	High
Optimum Temp:	63 - 75 °F	Starter:	Yes
Fermentation Temp:	67 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 317 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

9,672

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Brews

Public: Yup, Shared
Last Updated: 2014-03-16 21:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Craigbrewer

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