Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,200 g |
Saaz1200 g Saaz Hops |
|
Pellet |
4.9 |
First Wort
|
90 min |
32.21 |
48% |
|
1,300 g |
Saaz1300 g Saaz Hops |
|
Pellet |
4.9 |
Boil
|
5 min |
6.5 |
52% |
|
2,500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2,500 g |
Saaz (Pellet) 2500 g Saaz (Pellet) Hops |
|
38.71 |
100% |
|
2,500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
260 L |
|
|
65 °C |
65 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
53 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
68 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
58 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
|
121 g |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
"Zots new tanks" Czech Premium Pale Lager beer recipe by Reverence Barrel Works. All Grain, ABV 4.38%, IBU 38.72, SRM 2.93, Fermentables: (Floor-Malted Bohemian Pilsner) Hops: (Saaz) Other: (Calcium Chloride (dihydrate), Gypsum, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-29 18:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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