Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Artisan - Columbus (CTZ)25 g Columbus (CTZ) Hops |
|
Leaf/Whole |
14.9 |
Boil
|
60 min |
13.71 |
71.4% |
|
10 g |
Brewmaster - Amarillo10 g Amarillo Hops |
|
Leaf/Whole |
9.8 |
Boil
|
10 min |
1.31 |
28.6% |
|
35 g
/ $U 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
29.05 L |
|
Steeping |
-- |
65 °C |
60 min |
|
|
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
11 °C |
Priming
|
Method: co2
CO2 Level: 2.47 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" No Profile Selected beer recipe by Brewer #356156. All Grain, ABV 4.93%, IBU 15.02, SRM 3.75, Fermentables: (Pilsen, Vienna Malt) Hops: (Columbus (CTZ), Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-28 17:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $U |
Cost % |
| Fermentables |
$U |
|
Steeping Grains
(Extract Only) |
$U |
|
| Hops |
$U |
|
| Yeast |
$U |
|
| Other |
$U |
|
| Cost Per Barrel |
$U 0.00 |
|
| Cost Per Pint |
$U 0.00 |
|
| Total Cost |
$U 0.00 |
|
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