Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Saaz5 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
10.67 |
20% |
|
5 g |
Saaz5 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
8.2 |
20% |
|
5 g |
Saaz5 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.13 |
20% |
|
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool at 65 °C
|
20 min |
|
40% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Saaz (Pellet) 25 g Saaz (Pellet) Hops |
|
21 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 L |
Protein rest |
Infusion |
50 °C |
50 °C |
15 min |
|
|
β |
Infusion |
50 °C |
59 °C |
30 min |
|
|
α |
Fly Sparge |
59 °C |
67 °C |
-- |
|
5.5 L |
|
Fly Sparge |
-- |
76 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"#18 Czech Pils" Bohemian Pilsener beer recipe by FURU. All Grain, ABV 5.38%, IBU 21, SRM 3.1, Fermentables: (Pilsner, Carapils, Acidulated Malt) Hops: (Saaz) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-18 12:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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