Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9.50 lb | Briess - Brewers Malt 2-Row |
$ 0.90 / lb $ 8.55 |
37 | 1.8 | 62.3% |
3 lb | Weyermann - Vienna Malt |
$ 1.26 / lb $ 3.78 |
37 | 3.5 | 19.7% |
1 lb | Briess - Brewers Oat Flakes |
$ 1.44 / lb $ 1.44 |
32.2 | 2.5 | 6.6% |
8 oz | Briess - Carapils Malt |
$ 1.62 / lb $ 0.81 |
34.5 | 1.5 | 3.3% |
4 oz | American - Caramel / Crystal 60L | 34 | 60 | 1.6% | |
1 lb | Corn Sugar - Dextrose - (late boil kettle addition) | 42 | 0.5 | 6.6% | |
15.25 lbs / $ 14.58 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Columbus |
$ 0.75 / oz $ 0.75 |
Pellet | 20.6 | Boil | 60 min | 70.49 | 12.5% |
1 oz | Citra |
$ 1.27 / oz $ 1.27 |
Pellet | 11.9 | Boil | 15 min | 20.2 | 12.5% |
4 oz | Citra |
$ 1.27 / oz $ 5.08 |
Pellet | 11.9 | Whirlpool | 0 min | 32.41 | 50% |
2 oz | Citra | Pellet | 11.9 | Dry Hop | 10 days | 25% | ||
8 oz / $ 7.10 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
5.34 gal | Target 163 degrees | Strike | 163 °F | 152 °F | 60 min |
4.11 gal | Sparge | 168 °F | 168 °F | 15 min | |
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 65 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
12 ml | Lactic acid | Water Agt | Mash | 0 min. | |
0.06 g | Sodium Bicarbonate | Water Agt | Boil | 0 min. | |
0.39 g | Calcium Chloride (anhydrous) | Water Agt | Mash | 0 min. | |
0.06 g | Canning Salt | Water Agt | Mash | 0 min. | |
0.06 g | Chalk | Water Agt | Boil | 0 min. | |
4.89 g | Epsom Salt | Water Agt | Mash | 0 min. | |
1.12 oz | Gypsum | Water Agt | Mash | 0 min. | |
1 each | Whirlfloc | Fining | Boil | 15 min. | |
1 tbsp | Yeast Nutrient | Other | Boil | 15 min. |
White Labs - California Ale Yeast WLP001 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: dextrose Amount: 4.5 oz Temp: 68 °F CO2 Level: 2.25 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
75 | 5 | 10 | 50 | 150 | 1 |
Imperial IPA from Worts of wisdom |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |