Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Southern Cross14 g Southern Cross Hops |
|
Pellet |
12.9 |
Boil
|
60 min |
27.14 |
35% |
|
26 g |
Riwaka26 g Riwaka Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
7.79 |
65% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Temperature |
70 °C |
67 °C |
90 min |
|
4 L |
|
Sparge |
-- |
-- |
-- |
Yeast
|
- safla
|
|
Amount:
|
1 Each |
Cost:
|
$ 9.95 / each
$ 9.95 |
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
87 B cells required
|
|
|
$ 9.95
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Pils 'N' Thrills clone" German Pilsner (Pils) beer recipe by Brewer #356051. BIAB, ABV 5.62%, IBU 34.93, SRM 3.99, Fermentables: (Pilsner Malt, Gladiator Malt, Toffee Malt) Hops: (Southern Cross, Riwaka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-07 02:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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