Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
5 |
Boil
|
60 min |
9.06 |
7.1% |
|
6.50 oz |
south african p2/46.5 oz south african p2/4 Hops |
|
Pellet |
5 |
Whirlpool
|
20 min |
22.13 |
92.9% |
|
7 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook (Pellet) 0.49999999885628 oz Chinook (Pellet) Hops |
|
9.06 |
7.1% |
|
6.50 oz |
south african p2/4 (Pellet) 6.4999999851317 oz south african p2/4 (Pellet) Hops |
|
22.13 |
92.9% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
150 °F |
40 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Dry Old Man" Saison beer recipe by mitchromig. All Grain, ABV 6.82%, IBU 31.19, SRM 12.8, Fermentables: (Swaen Pilsner, Chocolate, Cane Sugar) Hops: (Chinook, south african p2/4)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-12 20:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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