Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
45 L |
Encuentro Agua-Maltas |
Strike |
70 °C |
63.5 °C |
45 min |
|
|
Steeping |
63.5 °C |
72 °C |
10 min |
55 L |
Lavado del Grano |
Fly Sparge |
72 °C |
76 °C |
50 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
50 g |
Kent G
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
30478
"Belgian Pale Ale" Belgian Pale Ale beer recipe by O'Bich. All Grain, ABV 4.9%, IBU 27, SRM 10.39, Fermentables: (Pilsner, Caramunich Type 3, Biscuit) Hops: (East Kent Golding) Other: (Kent G)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-01 15:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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