Fermentation History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
90 min |
58.07 |
40% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
27.81 |
40% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
20% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
58.07 |
40% |
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
27.81 |
40% |
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
|
20% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Strike |
161 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.76 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Otay Water 2018
"Shark Bite Red" American Brown Ale beer recipe by Dan007. All Grain, ABV 6.93%, IBU 85.88, SRM 22.65, Fermentables: (Pale Ale Malt 2-Row, Caramel / Crystal 75L, Caramel / Crystal 120L) Hops: (Magnum, Centennial, Cascade) Other: (Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-30 19:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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