Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6.25 g |
Magnum6.25 g Magnum Hops |
|
Pellet |
15 |
Boil
|
65 min |
8.41 |
4.3% |
|
6.58 g |
Simcoe6.58 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
45 min |
6.76 |
4.5% |
|
125.39 g |
Amarillo125.39 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
18.95 |
85.7% |
|
8.13 g |
Amarillo8.13 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
5.6% |
|
146.35 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6.25 g |
Magnum (Pellet) 6.25 g Magnum (Pellet) Hops |
|
8.41 |
4.3% |
|
6.58 g |
Simcoe (Pellet) 6.58 g Simcoe (Pellet) Hops |
|
6.76 |
4.5% |
|
133.52 g |
Amarillo (Pellet) 133.52 g Amarillo (Pellet) Hops |
|
18.95 |
91.3% |
|
146.35 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.6 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
8 L |
|
Sparge |
77 °C |
77 °C |
15 min |
|
12 L |
|
Top Off |
22 °C |
22 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: dextrose
Amount: 185.9 g
Temp: 20 °C
CO2 Level: 2.7 Volumes |
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-13 11:43 UTC
- Snapshot Created: 2021-05-30 11:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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