View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Jai There

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)

Created: Thursday May 27th 2021

Zombie Dust Clone - Super tasty

OG: 1.065 FG: 1.015 ABV: 6.5% IBU: 66

Yellowheart IPA (Exotic Wood Series)

by maconmatt

OG: 1.066 FG: 1.016 ABV: 6.6% IBU: 63

Original Gravity:

1.064

Final Gravity:

1.004

ABV (standard):

8.0%

IBU (tinseth):

60.5

SRM (morey):

8.0

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	US - Pale 2-Row12 lb Pale 2-Row	37	1.8	87.3%
12 oz	Munich12 oz Munich	37	6	5.5%
12 oz	American - Caramel / Crystal 40L12 oz Caramel / Crystal 40L	34	40	5.5%
4 oz	American - Victory4 oz Victory	34	28	1.8%
220 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Ahtanum0.5 oz Ahtanum Hops	Pellet	3.8	First Wort	0 min	6.86	8.3%
0.25 oz	Yakima Chief Hops - Chinook0.25 oz Chinook Hops	Pellet	12.6	First Wort	0 min	11.37	4.2%
0.50 oz	Ahtanum0.5 oz Ahtanum Hops	Pellet	3.8	Boil	30 min	4.79	8.3%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.1	Boil	30 min	10.21	8.3%
0.25 oz	Yakima Chief Hops - Chinook0.25 oz Chinook Hops	Pellet	12.6	Boil	30 min	7.94	4.2%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	5.3	Boil	30 min	6.68	8.3%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	8.1	Boil	15 min	3.3	4.2%
0.25 oz	Yakima Chief Hops - Chinook0.25 oz Chinook Hops	Pellet	12.6	Boil	15 min	5.13	4.2%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	7.2	Whirlpool at 190 °F	20 min	2.01	8.3%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.1	Whirlpool at 190 °F	20 min	2.26	8.3%
1 oz	Yakima Chief Hops - Simcoe1 oz Simcoe Hops	Pellet	12.9	Dry Hop at 55 °F	5 days		16.7%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	7.2	Dry Hop at 55 °F	5 days		8.3%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	5.3	Dry Hop at 55 °F	5 days		8.3%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Ahtanum (Pellet)	11.65	16.6%
0.75 oz	Yakima Chief Hops - Chinook (Pellet)	24.44	12.6%
1.25 oz	Amarillo (Pellet)	15.77	20.8%
1 oz	Cascade (Pellet)	6.68	16.6%
1 oz	Amarillo (Pellet)	2.01	16.6%
1 oz	Yakima Chief Hops - Simcoe (Pellet)		16.7%
6 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.5 gal		Infusion	154 °F	152 °F	75 min

Other Ingredients

Amount	Name	Type	Use	Time
5 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
2 g	Epsom Salt	Water Agt	Mash	1 hr.
6 g	Gypsum	Water Agt	Mash	1 hr.
0.50 g	Salt	Water Agt	Mash	1 hr.

Yeast

Omega Yeast Labs - Tropical IPA OYL-200

Amount:	1 Each	Cost:
Attenuation (avg):	92.5%	Flocculation:	Low
Optimum Temp:	75 - 85 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 245 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 11.76 psi Temp: 39 °F CO₂ Level: 2.5 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	100	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

541

Views

Brews

Public: Yup, Shared
Last Updated: 2023-03-23 17:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!