Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10.71 oz |
Hallertau Mittelfruh10.71 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
18.33 |
81.7% |
|
1.40 oz |
Hallertau Mittelfruh1.4 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
20 min |
1.45 |
10.7% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
20 min |
1.16 |
7.6% |
|
13.11 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12.11 oz |
Hallertau Mittelfruh (Pellet) 12.109999972299 oz Hallertau Mittelfruh (Pellet) Hops |
|
19.78 |
92.4% |
|
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
1.16 |
7.6% |
|
13.11 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
100 qt |
25 gl @ 162* |
Infusion |
-- |
152 °F |
60 min |
|
100 qt |
|
-- |
-- |
170 °F |
10 min |
Notes
2500 billion yeast cells needed.
74.75 lb's of grain.
brewed 08-14-12
pitched at 8pm @ 70, cooled to 50 in 6 hours.
85-90% fermented in 90 hours, begin of diacetyl rest on 08-18-12 @ 1.015
begin cold crash on 08-24-12
F.G.-1.011
Kegged on 09-11-12
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-04 20:53 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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