Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
18.68 |
7.3% |
25 g |
Artisan - Amarillo25 g Amarillo Hops |
|
Pellet |
7.7 |
Boil
|
10 min |
8.7 |
12.2% |
50 g |
Artisan - Amarillo50 g Amarillo Hops |
|
Pellet |
7.7 |
Whirlpool at 77 °C
|
15 min |
4.85 |
24.4% |
115 g |
Artisan - Amarillo115 g Amarillo Hops |
|
Pellet |
7.7 |
Dry Hop
|
3 days |
|
56.1% |
205 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Infusion |
-- |
67 °C |
60 min |
10 L |
|
Sparge |
-- |
77 °C |
-- |
Target Water Profile
Balanced Profile
"Amarillo Session Pale Ale 2" American Pale Ale beer recipe by jordsti. BIAB, ABV 4.32%, IBU 32.23, SRM 5.92, Fermentables: (Pale 2-Row, Wheat Malt, White, Caramel Malt - 60L, Acidulated) Hops: (Chinook, Amarillo) Other: (Calcium Chloride (dihydrate), Gypsum, Table Salt, Irish Moss, Chalk)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-15 03:57 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top