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Summer IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 512 gallons (ending kettle volume)
Pre Boil Size: 527 gallons
Pre Boil Gravity: 17.3 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 244 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)

Created: Tuesday May 25th 2021

Original Gravity:

17.8 °P

Final Gravity:

4.7 °P

ABV (standard):

7.2%

IBU (tinseth):

0.0

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,045 lb	American - Pilsner1045 lb Pilsner	37	1.8	71.1%
110 lb	American - White Wheat110 lb White Wheat	40	2.8	7.5%
165 lb	United Kingdom - Malted Naked Oats165 lb Malted Naked Oats	33	1.3	11.2%
150 lb	Flaked Wheat150 lb Flaked Wheat	34	2	10.2%
1,470 lbs / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

232

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Brews

Public: Yup, Shared
Last Updated: 2021-05-31 21:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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