Method:BIAB Style:
No Profile Selected Boil Time:60 min Batch Size:10 liters
(fermentor volume) Pre Boil Size:15 liters Post Boil Size:10 liters Pre Boil Gravity:1.031
(recipe based estimate)
Post Boil Gravity:1.046
(recipe based estimate)
Efficiency: 75%
(brew house) Calories:141 calories
(Per 330ml)
Carbs:15 g
(Per 330ml)
"crazy cream" No Profile Selected beer recipe by NanoCervejaria CRIOULA. BIAB, ABV 4.56%, IBU 0, SRM 3.17, Fermentables: (Pilsner)
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Public: Yup, Shared
Last Updated: 2021-05-25 13:58 UTC
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NEW Water Requirements:
crazy cream
Equipment Profile Used
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Water Requirements:
crazy cream
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
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Yeast
$
Other
$
Cost Per Barrel
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Cost Per Pint
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Total Cost
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