Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
300 g |
Columbus300 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.87 |
10.4% |
350 g |
Columbus350 g Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
8.41 |
12.2% |
350 g |
Barth-Haas - Simcoe350 g Simcoe Hops |
|
Pellet |
13 |
Boil
|
10 min |
7.29 |
12.2% |
875 g |
Chinook875 g Chinook Hops |
|
Pellet |
13 |
Hop Stand at 100 °C
|
30 min |
10.24 |
30.4% |
1,000 g |
Azacca1000 g Azacca Hops |
|
Pellet |
15 |
Hop Stand at 100 °C
|
30 min |
13.5 |
34.8% |
2,875 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
650 g |
Columbus (Pellet) 650 g Columbus (Pellet) Hops |
|
28.28 |
22.6% |
350 g |
Barth-Haas - Simcoe (Pellet) 350 g Simcoe (Pellet) Hops |
|
7.29 |
12.2% |
875 g |
Chinook (Pellet) 875 g Chinook (Pellet) Hops |
|
10.24 |
30.4% |
1,000 g |
Azacca (Pellet) 1000 g Azacca (Pellet) Hops |
|
13.5 |
34.8% |
2,875 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
500 L |
|
Infusion |
65 °C |
65 °C |
60 min |
220 L |
|
Infusion |
75 °C |
75 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Light colored and hoppy
"MIKA WC" No Profile Selected beer recipe by Ickmund. All Grain, ABV 6.94%, IBU 59.31, SRM 9.68, Fermentables: (German - Pale Ale, Maris Otter Pale, German - Carapils, Caramel / Crystal 150L) Hops: (Columbus, Simcoe, Chinook, Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-24 17:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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