Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.20 kg |
Maltear - Pilsen1.2 kg Pilsen |
|
37.1 |
1.99 |
100% |
1.20 kg / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
100 each |
Empaque Primario
|
$ 17.40 / each
$ 1,740.00 |
Other |
Mash |
0 min. |
100 each |
Tapas Corona
|
$ 2.00 / each
$ 200.00 |
Other |
Mash |
0 min. |
$ 1,940.00
|
Yeast
Minicell - HOPCELL
|
Amount:
|
1 Each |
Cost:
|
$ 200.00 / each
$ 200.00 |
Attenuation (avg):
|
75%
|
Flocculation:
|
Medium |
Optimum Temp:
|
17 - 23 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
23 B cells required
|
|
Minicell - IrishCell
|
Amount:
|
1 Each |
Cost:
|
$ 200.00 / each
$ 200.00 |
Attenuation (avg):
|
70%
|
Flocculation:
|
Medium |
Optimum Temp:
|
16 - 22 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
23 B cells required
|
|
Minicell - KolschCell
|
Amount:
|
1 Each |
Cost:
|
$ 200.00 / each
$ 200.00 |
Attenuation (avg):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
16 - 20 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
23 B cells required
|
|
$ 600.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Lanus
"Wort starter" No Profile Selected beer recipe by NorSur. All Grain, ABV 4.17%, IBU 0, SRM 3.4, Fermentables: (Pilsen) Other: (Empaque Primario, Tapas Corona)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-23 19:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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