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Fuck it, it's my b'day Stout!

Method: All Grain
Style: No Profile Selected
Boil Time: 180 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 8.2 gallons
Post Boil Size: 5.2 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.110 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 373 calories (Per 12oz)
Carbs: 44.1 g (Per 12oz)

Created: Friday May 21st 2021

Original Gravity:

1.110

Final Gravity:

1.036

ABV (standard):

9.7%

IBU (tinseth):

49.6

SRM (morey):

50.0

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	Mecca Grade - Lamonta (American Pale)13 lb Lamonta (American Pale)	37	3	60.3%
3.80 lb	Flaked Oats3.8 lb Flaked Oats	33	2.2	17.6%
1.60 lb	Weyermann - Carafa II1.6 lb Carafa II	31.5	415	7.4%
1 lb	Briess - Black Malt - 2-Row1 lb Black Malt - 2-Row	25	500	4.6%
12 oz	Great Western - Crystal 6012 oz Crystal 60	30	60	3.5%
7.60 oz	Lactose (Milk Sugar)7.6 oz Lactose (Milk Sugar)	41	1	2.2%
7.60 oz	Maltodextrin7.6 oz Maltodextrin	39	0	2.2%
7 oz	Corn Sugar - Dextrose7 oz Corn Sugar - Dextrose	42	0.5	2%
0.50 oz	Molasses0.5 oz Molasses	36	80	0.1%
345.10 oz / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	Northern Brewer2 oz Northern Brewer Hops		Pellet	7.8	Boil	60 min	49.62	100%
2 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Northern Brewer (Pellet)		49.62	100%
2 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.38 gal		Strike	171 °F	156 °F	60 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 60 °F

Yeast

Imperial Yeast - A07 Flagship

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium-low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 172 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
4	2	17	20	0	24
Mash Chemistry and Brewing Water Calculator

Notes

https://beerandbrewing.com/recipe-perennial-fantastic-voyage-imperial-stout/?fbclid=IwAR15rvdVvF-EVmfVWx1ALeOboozJ7V23lvRDS81hjomIADum3orhdQJtQgw

Last Updated and Sharing

313

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-26 04:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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