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"The Full Nelson" NEIPA 5/22/21

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 45 min
Batch Size: 31 gallons (fermentor volume)
Pre Boil Size: 32.5 gallons
Post Boil Size: 31 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 200 calories (Per 16oz)
Carbs: 18.4 g (Per 16oz)

Created: Tuesday May 18th 2021

Hazy NEIPA Orange

by Mecheleir

OG: 1.052 FG: 1.012 ABV: 5.3% IBU: 54

Original Gravity:

1.061

Final Gravity:

1.012

ABV (standard):

6.4%

IBU (tinseth):

55.1

SRM (morey):

4.5

Mash pH

6.0

Cost $

214.14

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
18 lb	Rahr - Standard 2-Row18 lb Standard 2-Row	$ 0.84 / lb $ 15.05	36.8	1.8	27.7%
35 lb	Simpsons - Finest Pale Ale Golden Promise35 lb Finest Pale Ale Golden Promise	$ 1.38 / lb $ 48.38	37	2.4	53.8%
6.50 lb	Grain Millers - Rolled Oats6.5 lb Rolled Oats	$ 1.62 / lb $ 10.51	33	2.2	10%
2.50 lb	Simpsons - Golden Naked Oats2.5 lb Golden Naked Oats	$ 1.90 / lb $ 4.75	27	7	3.8%
3 lb	Briess - Wheat Malt, White3 lb Wheat Malt, White	$ 1.08 / lb $ 3.25	39.1	2.5	4.6%
65 lbs / $ 81.95

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
8 oz	Yakima Valley Hops - NZ Nelson Sauvin8 oz NZ Nelson Sauvin Hops	$ 1.94 / oz $ 15.50	Pellet	12	Whirlpool at 180 °F	20 min	8.12	14%
8 oz	Yakima Valley Hops - AU Galaxy8 oz AU Galaxy Hops	$ 1.94 / oz $ 15.50	Pellet	14	Whirlpool at 180 °F	20 min	9.47	14%
6 oz	Yakima Valley Hops - NZ Nelson Sauvin6 oz NZ Nelson Sauvin Hops	$ 1.94 / oz $ 11.63	Pellet	12	Whirlpool at 160 °F	20 min	5.22	10.5%
6 oz	Yakima Valley Hops - AU Galaxy6 oz AU Galaxy Hops	$ 1.94 / oz $ 11.63	Pellet	14	Whirlpool at 160 °F	20 min		10.5%
12 oz	Yakima Valley Hops - Citra12 oz Citra Hops	$ 1.50 / oz $ 18.00	Pellet	13.1	Dry Hop	Day 1	11.39	21.1%
12 oz	Yakima Valley Hops - NZ Nelson Sauvin12 oz NZ Nelson Sauvin Hops	$ 1.94 / oz $ 23.25	Pellet	12	Dry Hop	Day 1	10.44	21.1%
2 oz	Yakima Valley Hops - NZ Nelson Sauvin2 oz NZ Nelson Sauvin Hops	$ 1.94 / oz $ 3.88	Pellet	12	Boil at 212 °F	45 min	10.05	3.5%
3 oz	Yakima Valley Hops - NZ Nelson Sauvin3 oz NZ Nelson Sauvin Hops	$ 1.94 / oz $ 5.81	Pellet	12	Boil at 212 °F	5 min	0.41	5.3%
57 oz / $ 105.19

Show Summary View

Amount	Variety	Cost	IBU	Bill %
31 oz	Yakima Valley Hops - NZ Nelson Sauvin (Pellet)	$ 1.94 / oz $ 60.06	34.24	54.4%
14 oz	Yakima Valley Hops - AU Galaxy (Pellet)	$ 1.94 / oz $ 27.12	9.47	24.5%
12 oz	Yakima Valley Hops - Citra (Pellet) 11.999999972551 oz Citra (Pellet) Hops	$ 1.50 / oz $ 18.00	11.39	21.1%
57 oz / $ 105.19

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
27.37 gal	Strike	162 °F	152 °F	60 min
27.37 gal	Strike	162 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 70 °F

Other Ingredients

Amount	Name	Type	Use	Time
9 tsp	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
2 tsp	Epsom Salt	Water Agt	Mash	1 hr.
4 tsp	Gypsum	Water Agt	Mash	1 hr.
9 tsp	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
2 tsp	Epsom Salt	Water Agt	Mash	1 hr.
4 tsp	Gypsum	Water Agt	Mash	1 hr.

Yeast

Omega Yeast Labs - Sundew OYL-401

Amount:	3 Each	Cost:	$ 9.00 / each $ 27.00
Attenuation (avg):	79%	Flocculation:	High
Optimum Temp:	64 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 615 B cells required

$ 27.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Hoppy NEIPA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	18	16	200	100	0
Mash Chemistry and Brewing Water Calculator

Notes

No Epsom salts
First gravity 1.071
OSG 1.069
3.5 lbs of maltodextrine after flameout.
Tasted very good with nice hop taste.
Pitched 2.5 gal starter, smelled kind of sulfury
Day 1-12 oz Citra, 12 oz galaxy
Day 4 1.020
Day 6 1.010 7.6%
Cold crashed day 6 38 degree
FSG 1.011

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2021-06-18 13:34 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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