Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.60 kg |
German - Pale Ale1.6 kg Pale Ale |
|
39 |
2.3 |
94.1% |
|
0.10 kg |
Flaked Oats0.1 kg Flaked Oats |
|
33 |
2.2 |
5.9% |
|
1.70 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
18.04 |
50% |
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
50% |
|
10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Citra (Pellet) 10 g Citra (Pellet) Hops |
|
18.04 |
100% |
|
10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Strike |
-- |
67 °C |
60 min |
|
Starting Grain Temp:
70 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
60 g |
Ginger
|
|
Spice |
Primary |
0 min. |
Priming
|
Method: co2
Amount: 1.58 bar
Temp: 20 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"gyömbéres ale" Spice, Herb, or Vegetable Beer recipe by Anonymous. All Grain, ABV 5.52%, IBU 18.04, SRM 3.91, Fermentables: (Pale Ale, Flaked Oats) Hops: (Citra) Other: (Ginger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-18 13:23 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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